Roasted leg quarters with rotisserie rub and carrots

Name: Roasted leg quarters with rotisserie rub and carrots
Yield: 2 servings
Cuisine: American
Ingredients: 1/4 cup Rotisserie Rub see my recipe; 2 large leg quarters; 2/3 stick butter; 2/3 pound carrots; 1/2 cup water

skunkmonkey101 @skunk_monkey101

Dover, Florida

yummy

skunkmonkey101 @skunk_monkey101

Dover, Florida

yummy

Saved

Ingredients

2 servings

1/4 cupRotisserie Rub see my recipe
2large leg quarters
2/3 stickbutter
2/3 poundcarrots
1/2 cupwater

Saved

Steps

1

Preheat oven 390 degrees Fahrenheit
2

Cut the butter into pats and put under the skin.
3

Coat the chicken with rotisserie rub and add chopped carrots.
4

Roast in oven 45 minutes add water, finish roasting till done about 30-35 minutes. Baste the chicken and cover let rest 10 minutes.
5

Serve i hope you enjoy!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on September 29, 2016 18:20

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....