Take lil oil in a pan, add hing, Dabeli masala, mashed potatoes, salt.

Let the filling cool.

Apply both chutneys on the either sides of the bread slices

Place the fillings on one slice top with onions and pomegranate seeds. Cover with the second slice.

Make sandwich maker hot and place the sandwich in it applying little butter on the bread.

Let it grill. Remove once done

Roll in bikaneri bhujia.

Slice and serve with imli chutney.