Saag gosht with malai ki roti

Name: Saag gosht with malai ki roti
Total time: 18000 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: Half kg Mutton; 1 tsp salt; 1 tsp Red chilli powder; Half tsp termeric powder; 4 large tometoes; 1 tsp garlic paste; 1 tsp Ginger paste; 3 onions; 1 n half cup oil/ghee; For saag; 4 kg saag (approx); 1 kg palak; 1 tbs salt; 4 tbs garlic green part(chopped); 4 tbs green chilli paste

Miss Saba @Miss_Saba453

#desimeal
Really difficult to cook such type of time consuming dishes in such inconvenience of Sui gas...but hats off to pakistanis :)

Miss Saba @Miss_Saba453

#desimeal
Really difficult to cook such type of time consuming dishes in such inconvenience of Sui gas...but hats off to pakistanis :)

Saved

Ingredients

5 hours

6 servings

Halfkg Mutton
1 tspsalt
1 tspRed chilli powder
Halftsp termeric powder
4large tometoes
1 tspgarlic paste
1 tspGinger paste
3onions
1n half cup oil/ghee
For saag
4 kgsaag (approx)
1 kgpalak
1 tbssalt
4 tbsgarlic green part(chopped)
4 tbsgreen chilli paste

Saved

Steps

5 hours

1

Sb sy pehly saag ke patty safe kar ke alehda kar lain or bareek kaat lain or wash kar lain isi trah palak ko b kaat kr saag k sath wash kr lain
2

Ab ek bary barten me thora sa pani boil kar saag add kar dain
3

Salt green chilli or Lehsan b daal dain
4

Lakri ka,chamach chalati rahain..or medium flame per paka lain
5

Jab pani km reh reh jay or kafi boil agai hn to flame low kar ke gla,lain
6

Ab grm saag me ghota lagalain
7

Saag tyar h ab hm ghost tyar krty hn
8

Ek barten jismy ap ghost bnana chahain bari bari sary ingredients dal dain
9

Sbsy phly oil daalain sath hi ghost daal k thora bhoon lain ta k kachapan khtm ho jay
10

Sath hi sary masaly or pyaz b daal dain or achy sy mix kren
11

Jb ghost sb sides sy cook jo jay to tmater add kren or thora pani daal k cooker per wait lga,dain
12

10 sy 12 mint me ghost gal jay ga..
13

Ap chahiin to cooker k bgeir b ghost tyar kr skti hn..jb gl jay to baad me tmater add kr k bhoon lain
14

Ghost gl jay to sary masaly to medium to high flame per achi trah bhoon lsin. Ta,pyaz tmater sb achi trah mix hojay
15

Jb ghost ready ho jay to tyar shyd saag b add kr dain
16

Dono ko achi trah mix kren
17

Jb mix jo jay to flame off kr dain
18

Saag maqai ki roti,paratha,chawal ki roti kisi k sath b khaen bht mzy ka lgta h.. sath makhan b ho to kiya hi bat
19

Saag jo or sath achaar,makhan,maqai ki roti or salad to r kiya chahiye :)