Pizza pav

Name: Pizza pav
Cuisine: Indian
Ingredients: For Dough for pizza muffins-; 1.5 cups maida; 1.5 tsp salt; 1 tbsp sugar; 1 tsp yeast; 1.5 Tbsp olive oil; 1/2 cup warm water; For stuffing-; 2-3 tbsp pizza sauce; 3-4 tbsp black olives chopped; 1/2 cup capsicum chopped; 1/4 cup corn kernels; 1 onion chopped; as needed dry oregano; as needed grated mozrella cheese

Ruchika Anand @FYS_feed_your_soul

#pav
#saturday
#healthy2020
#onerecipeonetree
#teamtrees

Ruchika Anand @FYS_feed_your_soul

#pav
#saturday
#healthy2020
#onerecipeonetree
#teamtrees

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Ingredients

ForDough for pizza muffins-
1.5 cupsmaida
1.5 tspsalt
1 tbspsugar
1 tspyeast
1.5 Tbspolive oil
1/2 cupwarm water
For stuffing-
2-3 tbsppizza sauce
3-4 tbspblack olives chopped
1/2 cupcapsicum chopped
1/4 cupcorn kernels
1onion chopped
as neededdry oregano
as neededgrated mozrella cheese

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Steps

1

Dissolve yeast in warm water mixed with sugar and salt. Once frothed up make a dough with maida and apply oil and keep aside for an hour to double
2

After an hour or so Punch the air out of the dough
3

Take a little portion of dough and fill with pizza toppings-mozzarella cheese, onions chopped, capsicum chopped, olives and little corn.
4

Place each dough ball in muffin tray for second rise so that it takes shape of a muffin nicely.
5

Bake at 180 degrees for 15-20 mins.
6

Brush with a mixture of milk and butter to get a shine on the top.
7

Enjoy hot pizza muffin. This can be given in the tiffin too