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Low Carb Coconut Granola Bars
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A picture of Low Carb Coconut Granola Bars.

Low Carb Coconut Granola Bars

Sonia
Sonia @sonia
Bristol, UK

These aren’t the prettiest bars I’ve ever made, but they might be the tastiest!! I’ve used cocoa butter which I realise is not a pantry staple, you could sub this for normal butter. I’ve also used coconut sugar (from ASDA) which has a superior nutritional profile to refined sugar, however you could sub this for brown sugar. The bars are a bit crumbly, but that’s the price you pay for grain free and gluten free I think 😬 They taste amazing but don’t expect them to look pretty! You can also make these #keto by subbing coconut sugar for sweetener.

#newyearnewyou #glutenfree #vegan

These aren’t the prettiest bars I’ve ever made, but they might be the tastiest!! I’ve used cocoa butter which I realise is not a pantry staple, you could sub this for normal butter. I’ve also used coconut sugar (from ASDA) which has a superior nutritional profile to refined sugar, however you could sub this for brown sugar. The bars are a bit crumbly, but that’s the price you pay for grain free and gluten free I think 😬 They taste amazing but don’t expect them to look pretty! You can also make these #keto by subbing coconut sugar for sweetener.

#newyearnewyou #glutenfree #vegan

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Low Carb Coconut Granola Bars

Sonia
Sonia @sonia
Bristol, UK

These aren’t the prettiest bars I’ve ever made, but they might be the tastiest!! I’ve used cocoa butter which I realise is not a pantry staple, you could sub this for normal butter. I’ve also used coconut sugar (from ASDA) which has a superior nutritional profile to refined sugar, however you could sub this for brown sugar. The bars are a bit crumbly, but that’s the price you pay for grain free and gluten free I think 😬 They taste amazing but don’t expect them to look pretty! You can also make these #keto by subbing coconut sugar for sweetener.

#newyearnewyou #glutenfree #vegan

These aren’t the prettiest bars I’ve ever made, but they might be the tastiest!! I’ve used cocoa butter which I realise is not a pantry staple, you could sub this for normal butter. I’ve also used coconut sugar (from ASDA) which has a superior nutritional profile to refined sugar, however you could sub this for brown sugar. The bars are a bit crumbly, but that’s the price you pay for grain free and gluten free I think 😬 They taste amazing but don’t expect them to look pretty! You can also make these #keto by subbing coconut sugar for sweetener.

#newyearnewyou #glutenfree #vegan

Read more
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Ingredients

  • 2 cupsdesiccated coconut
  • 1/3 cuppumpkin seeds
  • 1/3 cupsunflower seeds
  • 1 tspcinnamon
  • 1/4 tspsea salt
  • 55 gcocoa butter (or butter)
  • 1/3 cupcoconut sugar (or brown sugar)
  • 1 tbspalmond butter
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Steps

  1. 1

    Mix the coconut, seeds, cinnamon and salt in a mixing bowl.

    A picture of step 1 of Low Carb Coconut Granola Bars.
    A picture of step 1 of Low Carb Coconut Granola Bars.
  2. 2

    In a saucepan, met the cocoa butter, sugar and almond butter

    A picture of step 2 of Low Carb Coconut Granola Bars.
    A picture of step 2 of Low Carb Coconut Granola Bars.
    A picture of step 2 of Low Carb Coconut Granola Bars.
  3. 3

    Pour the wet into the dry and mix it really thoroughly.

    A picture of step 3 of Low Carb Coconut Granola Bars.
  4. 4

    Pour into a baking tin lined with parchment paper and press down really firmly. Bake at 190 C for 15 mins or until nicely golden and toasted. Allow to cool then chill and set in the fridge for 30 mins.

    A picture of step 4 of Low Carb Coconut Granola Bars.
    A picture of step 4 of Low Carb Coconut Granola Bars.
    A picture of step 4 of Low Carb Coconut Granola Bars.
  5. 5

    Melt the chocolate and cover in a very thin layer. Chill again before carefully cutting into bars with a large knife.

    A picture of step 5 of Low Carb Coconut Granola Bars.
    A picture of step 5 of Low Carb Coconut Granola Bars.
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Sonia
Sonia @sonia
on January 10, 2020 15:42
Bristol, UK
I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/
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Comments (3)

Kelly's Kitchen
Kelly's Kitchen @kellyskitchen
January 23, 2021 12:30
Can you substitute both suggested butters for something like coconut oil? Or will it not hold together? If yes, how much?
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