A picture of Dum kabab.

Dum kabab

Sajida Perveen 786 @Sajida_RiwayatFood

#yearEndChalleng
#4threcipe7week

#yearEndChalleng
#4threcipe7week

Dum kabab

Sajida Perveen 786 @Sajida_RiwayatFood

#yearEndChalleng
#4threcipe7week

#yearEndChalleng
#4threcipe7week

Saved

Ingredients

4_5 tbsp oil
Beef kabab as your require
2onion slice cut
2tomatoes slice cut
7green chilli slice cut
2 tbspginger julien cut
2 pinchsalt
1/2 tspgaram masala powder
2 tbspcoriander leaves

Saved

Steps

1

.
Take a pan add Oil. Put Fried Kabab then add onion, tomato, green chilli, chilli, ginger, salt, garam masala.
2

Cook it 5 minute. Then cover it to cook on low flame for 5 mins. Dum Kabab is ready.

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Cooksnaps

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Sajida Perveen 786 @Sajida_RiwayatFood

on January 16, 2020 16:17

Karachi

Home Chef :D , Plus Youtuber :D

Comments

Zobia Sajjad @zobiasajjad

February 23, 2020 08:23

Kabab without oil hona chahiye tha.. otherwise boht achy bnayn hain..

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