Aloo bonda

Name: Aloo bonda
Cuisine: Indian
Ingredients: 4 boiled mashed potatoes; 2 tbsp oil; 1 chopped green chilli; 1 cumin seeds; 1 chopped onion; 1 inch grated ginger; 1/2 tsp red chilli piwder; 1/2 tsp amchur powder; 1 tsp garam masala; 1 tbsp chopped coriander leaves; to taste salt; For batter; 1 cup besan; 1/2 tsp ajwain; 1/4 tsp turmeric powder; 1/2 tsp salt; as required water; 1 pinch baking soda; 1 tsp oil

Mitu's Magic @cook_18282272

#indianstreet2

Mitu's Magic @cook_18282272

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Ingredients

4boiled mashed potatoes
2 tbspoil
1chopped green chilli
1cumin seeds
1chopped onion
1 inchgrated ginger
1/2 tspred chilli piwder
1/2 tspamchur powder
1 tspgaram masala
1 tbspchopped coriander leaves
to tastesalt
Forbatter
1 cup besan
1/2 tspajwain
1/4 tspturmeric powder
1/2 tspsalt
as requiredwater
1 pinchbaking soda
1 tspoil

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Steps

1

Assemble all ingredients together.
2

Heat a pan, add hing, cumin seeds let them crackle, add green chilli saute for a few seconds, add onion, ginger saute for a seconds add red chilli powder,garam masala,amchur powder, salt to taste, mashed potato cook it for 2 minutes add chopped coriander leaves.turn off the flame. stuffing is ready.let it cool.
3

Now make a balls from filling.
4

Take a bowl, add besan, ajwain, turmeric powder, salt, mix it well. Add little water to make a smooth batter. It should be neither too thick nor too thin. It's consistency should be medium.rest for 20 minutes. add 1tsp oil and baking soda in the batter. mix it well.
5

Heat the oil, dip the balls in batter and drop it in the hot oil till golden brown and crispy on medium-high flame.aloo bonda is ready to serve.enjoy with chai.