Gajar Alu ki sabzi

Name: Gajar Alu ki sabzi
Total time: 900 s
Yield: 6-7 servings
Cuisine: Pakistani
Ingredients: 1/2 kg carrots; 2 potatoes; 2 medium size onion; 1 tomato; 1 tsp haldi; 1 tsp coriander powder; 1 tsp cumin powder; 1 tsp red chilli powder; 1 & 1/2 tsp salt; 1 tbsp Ginger garlic paste; 2-3 green chillies; 1/2 cup oil

Iram Iftikhar @cook_20481103

#sabzi
Mazydar Gajar Alu ki sabzi in pressure cooker👇

Iram Iftikhar @cook_20481103

#sabzi
Mazydar Gajar Alu ki sabzi in pressure cooker👇

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Ingredients

12-15 minutes

6-7 servings

1/2 kgcarrots
2potatoes
2medium size onion
1tomato
1 tsphaldi
1 tspcoriander powder
1 tspcumin powder
1 tspred chilli powder
1& 1/2 tsp salt
1 tbspGinger garlic paste
2-3green chillies
1/2 cupoil

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Steps

12-15 minutes

1

Ingredients
2

Pyaz ko oil mein fry Kar lain, jab fry ho jaye to sary masaly tomatoes aur sabz mirch dal dain aur tb tak bhoonty rahin jab tak oil kinaro py na ajaye
3

Jab masaly bhoon jayen to Gajar aur aalu daal kar achy se mix kar ke cooker ka dhakan lagakar weight rakh dain
4

Weight chlny ke 2 minutes baad flame off kar dain aur dhakan hata dain
5

Mazydar aalu gajar ka salan ready hain, sabz dhaniya dal kar serve karain