Tava paneer tikka

Name: Tava paneer tikka
Cuisine: Indian
Ingredients: 1 Capsicum; 200 gms Paneer; 1 Onion; 1 cup Chickpea flour; 2 tsp Curd; 2 tbsp Coriander leaves; As per taste Salt; 1 tsp Dry fenugreek seed; 1/2 tsp Turmeric powder; 1 tsp Red Chilli powder

Pari Suhan @cook_20530305

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Pari Suhan @cook_20530305

#Ss
#post 1
#favorite

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Ingredients

1Capsicum
200 gmsPaneer
1Onion
1 cupChickpea flour
2 tspCurd
2 tbspCoriander leaves
As per tasteSalt
1 tspDry fenugreek seed
1/2 tsp Turmeric powder
1 tspRed Chilli powder

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Steps

1

Cut onion, paneer and capsicum in cubes. Beat the curd and add all the dry spices in curd.
2

Then add paneer, capsicum and onion in curd, leave the curd with vegetables and paneer for 15 minutes for Marination
3

After 15 minutes heat the tava on medium flame and roast the marinated mixture till it gets golden brown colour both sides.
4

It is a good recipe for tiffin. Kids will enjoy it.