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Crispy Palak Patti Chaat
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A picture of Crispy Palak Patti Chaat.

Crispy Palak Patti Chaat

Payal Thakur
Payal Thakur @cook_17767018
Gurugram

#FZ
#chaat
#favorite_recipe
#post_no1
#dish_name_crispy_palak_patti_chaat

#FZ
#chaat
#favorite_recipe
#post_no1
#dish_name_crispy_palak_patti_chaat

Read more

Crispy Palak Patti Chaat

Payal Thakur
Payal Thakur @cook_17767018
Gurugram

#FZ
#chaat
#favorite_recipe
#post_no1
#dish_name_crispy_palak_patti_chaat

#FZ
#chaat
#favorite_recipe
#post_no1
#dish_name_crispy_palak_patti_chaat

Read more
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Ingredients

4 servings
  • 10-15spinach leaves
  • For batter
  • 4 tbspgram flour
  • 2 tbsprice flour
  • to tasteSalt
  • 1 tbspred chilli powder
  • 1/2 tbspcarom seeds
  • 1 pinchasafoetida
  • 1/2 tbspturmeric powder
  • as neededOil for frying
  • For chaat
  • 1 Cupsweet yogurt
  • 1/2 Cuptamarind chutney
  • 1/2 Cupgreen coriander chutney
  • 1chopped onion
  • 1chopped tomato
  • 1/2 cupboiled black grams
  • 100 gmpaneer
  • as neededAaloo Bhujia or nylon sev
  • 1 tbspchaat masala
  • 1 tbspcumin powder
  • to tasteSalt
  • as neededCoriander leaves for garnish
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Steps

  1. 1

    Take a bowl add flours and spices too and make a thick batter.Now take one by one leaf and dip it in to the batter and fry till golden and crispy.

    A picture of step 1 of Crispy Palak Patti Chaat.
  2. 2

    Now arrange these crispy leaves on a plate.Firstly add a layer of curd,then sweet chutney then green chutney, then add some chaat masala,cumin powder and sprinkle sev on it and put some onion and tomatoes on it and again add some sev and then add boiled black grams,small cubed paneer and then again little sev and put again the layer of curd,sweet chutney and green chutney and garnish with coriander leaves.Our crispy palak patti chaat is ready to serve.Enjoy 🥰😍👌

    A picture of step 2 of Crispy Palak Patti Chaat.
    A picture of step 2 of Crispy Palak Patti Chaat.
    A picture of step 2 of Crispy Palak Patti Chaat.
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Payal Thakur
Payal Thakur @cook_17767018
on February 22, 2020 16:07
Gurugram
Cooking is all about me for my kids and husband.They are foodies.And they love everything whatever I cook.By this I get more motivated and wants to cook more and more new dishes.And I always love to cook new dishes.😍🤩
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