Chakkakuru pachamanga curry(jackfruit seed and raw mango curry)

Name: Chakkakuru pachamanga curry(jackfruit seed and raw mango curry)
Cuisine: Indian
Ingredients: 20-25 jackfruit seeds; 1/2 tsp turmeric; 1/2 tsp red chilli powder; 4 green chiilies; to taste salt; 1 raw mango; 3/4 cup coconut grated; 2 garlic pods; 6 shallots; 1 tsp cumin seeds; 1 green chilli(adjust accordingly); 1/4 tsp sugar; 1 tbsp coconut oil; 1/2 tsp mustard seeds; 2 springs curry leaves; 2 whole red chillies; 1 pinch hing/asafoetifa

Rafeena Majid @Rafz_2285

#goldenapron3
I have used coconut as an ingredient. chakkakuru is jackfruit seed and pacha manga is raw mango. This is a great curry recipe with grinded coconut and tastes yummm.

Rafeena Majid @Rafz_2285

#goldenapron3
I have used coconut as an ingredient. chakkakuru is jackfruit seed and pacha manga is raw mango. This is a great curry recipe with grinded coconut and tastes yummm.

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Ingredients

20-25jackfruit seeds
1/2 tspturmeric
1/2 tspred chilli powder
4green chiilies
to tastesalt
1raw mango
3/4 cupcoconut grated
2garlic pods
6shallots
1 tspcumin seeds
1green chilli(adjust accordingly)
1/4 tspsugar
1 tbspcoconut oil
1/2 tspmustard seeds
2 springscurry leaves
2whole red chillies
1 pinchhing/asafoetifa

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Steps

1

Peel off the white skin of the seeds and soak in water for 15 mins. Then scrape down the brown skin with knife. Wash thoroughly.
2

Put the washed seeds in a cooker with turmeric, red chilli powder, green chilles and salt. cook for 2 to 3 whistles.
3

Cut mangoes length wise and cook in the curry.
4

Geind coconut with cumin seeds, garlic pods, green chilli,shallots to a fine paste. and pour in to the curry. At this time taste and adjust the salt and add 1/4 tsp sugar (it's optional of ur mango is little sweet in taste).
5

Take coconut oil in a kadai amd add the mustard seeds and when crackle add the shallots,hing, whole chillies, curry leaves. pour on to the curry.
6

Enjoy curry with rice.