From Marie Thé's kitchen in France. Originally published on Cookpad France as Sauce aîoli légère, with US measurements.
Light Aioli Sauce
Inspired by Thermomix Cookidoo
Open in Cookpad AppSteps
- 1
Mince the garlic clove. Add the egg yolk and mustard, then mix everything together while slowly drizzling in the oil.
- 2
Add the yogurt or 1/2 cup (125 grams) low-fat fromage blanc and the lemon juice, then mix again.
- 3
Transfer to a container and refrigerate. Serve chilled. Perfect as a side for fish, steamed carrots, or potatoes!
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https://cookpad.wasmer.app/us/recipes/12009150
