Homemade biltong
Biltong can be quite pricey when store bought, and for that reason one might have to learn the trick to themselves, makes a great edition to snack platters
Homemade biltong
Biltong can be quite pricey when store bought, and for that reason one might have to learn the trick to themselves, makes a great edition to snack platters
Open in Cookpad AppSteps
- 1
Choose you lean cut of meat wisely and cut it in to big strips
- 2
Apply the dry rub an allow meat to rest for 20-30 minutes spray vinegar as well or just dress the meat with it
- 3
Use wire to make hooks, or buy them from store..hook you meat and ready to hand.. if it's sunny enough if should take 2-3 days for it to fully dry
- 4
Cut your biltong and ready to serve
- 5
Ready to serve
Cooksnaps
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