Jalebi

https://youtu.be/K8Y2XlU6GW4
Jab bahar sab band ho to ghar me banaye or dad wasool karye
Mery hath buhat messy thay all step pix nahi lay saki sorry
Jalebi
https://youtu.be/K8Y2XlU6GW4
Jab bahar sab band ho to ghar me banaye or dad wasool karye
Mery hath buhat messy thay all step pix nahi lay saki sorry
Steps
- 1
In a pan take all sheera ingredients and make syrup
- 2
Jalebi: In lukewarm water,add sugar and instant yeast,mix & let it sit for 15 minute
- 3
Mix all jalebi ingredients Yeast mixture and rest for 15 minutes
- 4
Heat oil in a wok squeeze the bottle and make centric rings with the batter.When one side is cooked, turn over and fry the other side
- 5
- 6
After frying put the fried jalebis in syrup. (The sugar syrup should be slightly warm)turn over after a minute so that both sides are coated with the syrup.Keep them in the sugar syrup for about 2-3 minutes.Remove jablebis from syrup and serve hot hot 🥵
Made this recipe? Share a Cooksnap!
Let Mariam Azeem (Umme Sarim) know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Padmini Venkatesan
-

Shobha Deshmukh
-

Japanese Shaomai with Scallops
Aunty Eiko's international cuisine experience
-

Japanese Wagyu Beef with Egg yolk
Aunty Eiko's international cuisine experience
-

The best braised red cabbage (slow cooker)
ChefGoulding@EdmundsWSC
-

Authentic, English-style Crumpets
Þór Jórmundurssón
-

ChefGoulding@EdmundsWSC
-

ChefGoulding@EdmundsWSC
-

Sanuber Ashrafi
-

Crock Pot Girl 🤡
-

april420
-

Chris Po
-

dodydoux -

Crock Pot Girl 🤡
-

Zahra Shaikh
-

Ikhekhe elinamafutha - Fatcake - Vetkoek
Rudene du Preez
-

Sonu Ashish
-

Fatima M Kolo 😘
-

khadija (Deejarh bakery)
-

Ama-Easter Buns - Easter Buns - Paasbolletjies
Rudene du Preez
-

Maryama's kitchen
-

Rukky's Kitchen
-

mevrouwpinda



















Comments (2)