Jalebi

Name: Jalebi
Total time: 3600 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1/2 cup Water; 1 cup Sugar; 1 Green cardamom; 2-3 tbs Water lukewarm; 1 tsp Sugar; Instant yeast 1/ t spoon; 1 cup Flour; Orange Food colour as required; 1 tbs Ghee melted; Gram flour 1 Tb spoon; Water as required; Oil for frying

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

Karachi

#wokcooking

https://youtu.be/K8Y2XlU6GW4

Jab bahar sab band ho to ghar me banaye or dad wasool karye
Mery hath buhat messy thay all step pix nahi lay saki sorry

#wokcooking

https://youtu.be/K8Y2XlU6GW4

Jab bahar sab band ho to ghar me banaye or dad wasool karye
Mery hath buhat messy thay all step pix nahi lay saki sorry

Mariam Azeem (Umme Sarim) @sur_wah_kitchen

Karachi

#wokcooking

https://youtu.be/K8Y2XlU6GW4

Jab bahar sab band ho to ghar me banaye or dad wasool karye
Mery hath buhat messy thay all step pix nahi lay saki sorry

#wokcooking

https://youtu.be/K8Y2XlU6GW4

Jab bahar sab band ho to ghar me banaye or dad wasool karye
Mery hath buhat messy thay all step pix nahi lay saki sorry

Saved

Ingredients

1 hour

4-5 servings

1/2 cupWater
1 cupSugar
1Green cardamom
Lemon juice 1 t spoon (sugar syrup)
Jalebi
2-3 tbsWater lukewarm
1 tspSugar
Instant yeast 1/ t spoon
1 cupFlour
Orange Food colour as required
1 tbsGhee melted
Gramflour 1 Tb spoon
Water as required
Oil for frying

Saved

Steps

1 hour

1

In a pan take all sheera ingredients and make syrup
2

Jalebi: In lukewarm water,add sugar and instant yeast,mix & let it sit for 15 minute
3

Mix all jalebi ingredients Yeast mixture and rest for 15 minutes
4

Heat oil in a wok squeeze the bottle and make centric rings with the batter.When one side is cooked, turn over and fry the other side
5
6

After frying put the fried jalebis in syrup. (The sugar syrup should be slightly warm)turn over after a minute so that both sides are coated with the syrup.Keep them in the sugar syrup for about 2-3 minutes.Remove jablebis from syrup and serve hot hot 🥵

Saved

Cooksnaps

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Mariam Azeem (Umme Sarim) @sur_wah_kitchen

on April 12, 2020 09:28

Karachi

Hi !I’m MariamI’m specialized in cooking several cuisine like Pakistani, international, continental,baking.,. etc.I regularly post YouTube videos through which even a beginner can easily learn and make delicious food at home.About my education, I have successfully completed M.Ed with distinction.Hope you guys would love my work and give your kind support throughout my journey.https://youtube.com/channel/UCG5GX-85fPzsdlfHxep5A7A