Masala Roti Upma

An amazing recipe with leftover roti and best for lockdown
Masala Roti Upma
An amazing recipe with leftover roti and best for lockdown
Steps
- 1
In a pan add 1 tbspn of oil once the oil is heated ass Hing, mustard and Cumin seeds once it's start spluttering add curry leaves and green chilli and sautee it die 30 sec
- 2
Once done add chopped capsicum, tomatoes,red chilli powder, turmeric powder,pav bhaji masala,salt as per the taste and give it a mix
- 3
Then add the pieces of roti and give it a mix and then add 1 cup of water and cook it untill the water is evaporated
- 4
Once done add chopped coriander and turn of the flame and transfer it into the serving plate and top it with grated cheese
- 5
Your Masala Roti Upma Is ready
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