Black chicken curry

Name: Black chicken curry
Total time: 1200 s
Yield: for 3 person
Cuisine: American
Ingredients: 500 g chicken; 2 tbsp chilli powder; 1 tsp turmeric powder; 2 tbsp black masala powder(kalu kudu); Salt for the taste; 10 g ginger; 5 pcs garlic; 3 pcs cardamom; 10 g cineman; 2 pcs garcinia(goraka); 1/2 pcs red onion; 3 pcs green chilli; leaves Curry; Oil; 1 cup water

Hirosha @cook_22212810

Ape gedara enjoy cooking

Hirosha @cook_22212810

Ape gedara enjoy cooking

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Ingredients

15 to 20 minute

for 3 person

500 gchicken
2 tbspchilli powder
1 tspturmeric powder
2 tbspblack masala powder(kalu kudu)
Salt for the taste
10 gginger
5 pcsgarlic
3 pcscardamom
10 gcineman
2 pcsgarcinia(goraka)
1/2 pcsred onion
3 pcsgreen chilli
leavesCurry
Oil
1 cupwater

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Steps

15 to 20 minute

1

First wash your chicken nicly and cut it in to cubes
2

Drain the water properly
3

Add chilli powder and turmeric powder, garcinia(goraka) in to the drained chicken and mix it properly
4

Now add salt and keep that marinated chicken for a 10 minutes
5

Take your crush machine (podi wangediya) to crush the other ingredients,you can even chopped it.
6

Add ginger,garlic, cardamom, cineman stick, in to the pastle and crush it properly
7

Now take a pot or cooking pan and swich on the gas cooker
8

Add some oil in to the pan
9

When the oil is getting hot add your black curry powder(kalu kudu) in to the pan
10

After sometime add cut red onions, curry leaves,green chilli, in to that
11

And now add crushed paste in to that
12

After some time add marinated chicken in to that and add one cup of water close for a while.
13

Now check the salt and serve it😋