Collect all the required incredents. Take a bowl add suji add curd also in it and mix it well. Then add some water say about 1/2 cup. Or as required depending on the quantity of semolina. Mix until you get a smooth batter. If you have time keep batter for 10-15 mins. Now add baking Powder and baking soda mix it gently. Make sure you mix the batter in one direction.The batter is ready.

Let's start making pizza. Heat a pan/tawa on medium flame and spread the few drops of oil on the surface of pan and reduce the flame to the low take half of the ladleful of batter and pour onto the pan. Let it flow itself the thickness should be medium then cover it up and cook for the next 2-3 minutes on low flame after that once the bottom is golden brown in colour flip it and switch of the flame.

Take a pan fry all the veggies in it. Top up pizza with fry Veggies. Keep all the veggies ready before you start preparing the pizza. Now spread cheese on it. Turn on the flame cover it up cook for 2-3 minutes until the cheese melts after that your pizza should be ready so take it out in a plate.

Sprinkle some chilli flakes and origano. now it's time to serve yummy suji pizza with tomato ketchup 😋