Methi Sabji
Open in Cookpad AppSteps
- 1
Firstly take a kadai put it on flame and add oil, after that add cumin seed in it and add onion in it and fry for few mins.
- 2
Now add tomato, salt, chilli, turmeric in it and cook it until the paste leave oil it's self.
- 3
Now add potato and methi and mix it properly and cook it at low flame for fifteen minutes. Now serve as you like, it's ready to eat.
- 4
Enjoy with rice or roti.
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https://cookpad.wasmer.app/us/recipes/12294583
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