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Farm house veg pizza
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A picture of Farm house veg pizza.

Farm house veg pizza

Vidhi agarwal
Vidhi agarwal @cook_vidhi
West Bengal

In this lock down all the kids are really missing their pizzas and asking for it . So get ready to prepare this delicious pizza
#ldcravings1

In this lock down all the kids are really missing their pizzas and asking for it . So get ready to prepare this delicious pizza
#ldcravings1

Read more

Farm house veg pizza

Vidhi agarwal
Vidhi agarwal @cook_vidhi
West Bengal

In this lock down all the kids are really missing their pizzas and asking for it . So get ready to prepare this delicious pizza
#ldcravings1

In this lock down all the kids are really missing their pizzas and asking for it . So get ready to prepare this delicious pizza
#ldcravings1

Read more
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Ingredients

  • 1 cupall purpose flour
  • 1/2 tbspsugar
  • 1/2 tspyeast
  • 1/2 tspsalt
  • 1/4 cuplukewarm milk
  • 1/4 cuplukewarm water
  • As neededOlive oil
  • For the sauce
  • 4diced tomatoes
  • 2 tbspOlive oil
  • 4 tbspfinely chopped onions
  • 4 tspChopped garlic
  • to tasteSalt
  • 1 tbspkashmiri chilli powder
  • 2 tbsptomato sauce
  • 1 tsporegano
  • 1 tspchilli flakes
  • 1 tspsugar
  • 1/2 cupAssorted veggies of your choice (i used capsicum,onion)
  • 1 tspBlack pepper powder
  • 1 tbspchilli flakes
  • 1 tbsporegano
  • 1 tbspmixed herbs
  • 1/2 cupmaize flour (makkai ka aata)
  • 2 cupGrated cheese
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Steps

  1. 1

    Take a bowl add lukewarm water, yeast and and sugar. Mix well and keep aside for 5 minutes

  2. 2

    Take a bowl add all purpose flour. Lukewarm milk, salt and mix well then add the yeast mixture and knead a soft dough, the dough will be sticky but dont add any flour keep kneading

  3. 3

    Add some olive oil to the dough may be 1 tbsp and start kneading again repeat the process and keep kneading for 10 minutes till it becomes smooth. Then cover with a cling wrap and keep in a warm place for exact 1 hour 15 minutes.

  4. 4

    Meanwhile lets prepare the sauce :

  5. 5

    Take a pan heat olive oil and add garlic, onions and cook till brown on medium flame, then add the chopped tomatoes,water 2 tbsp, cover and cook till it becomes mashy,then add salt, oregano, chilli flakes, sugar, tomatoe sauce amd cook till it leaves oil

  6. 6

    Let the tomatoes get cool down and gring. Dont grind smooth. The sauce is ready

  7. 7

    Take a pan drizzle some oil and then add the veggies and saute till translucent. This step is important u cant skip as if the veggies are not cooked at this stage they will stay raw

  8. 8

    Then cut the dough equally on 2 parts take one part and let the other stay covered

  9. 9

    Take the dough and roll in a circular shape dont use flour to roll it use maize flour as it will give a nice texture to ur pizza

  10. 10

    Then make some fork marks on the prepared round dough and cook on preheated oven for 15 minutes. Dont worry if u dont have a oven u may take a pressure cooker add a layer of salt or sand then place a ring or a stand that maintains a distance between the sand and the pizza dough, take a cake tin and grease with oil and dust maize flour on it. Then place the pizza dough on it and cook untill cooked nicely dont use the whistle while cooking in a pressure cooker but u need to close the lid

  11. 11

    Then take a pizza base then spread the preapred sauce, salt, pepper, oregano, chilli flakes cheese and then spread the veggies on it. On one pizza 1 cup of cheese is required

  12. 12

    Then again cook for 5 minutes in a preheated oven. Those using a presdure cooker repeat the same process

  13. 13

    For pressure cooker :

  14. 14

    When u are cooking the pizza after spreading the cheese, sauce and all then u dont knead to dust with the maize flour again oil is enough

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Copied!

Vidhi agarwal
Vidhi agarwal @cook_vidhi
on April 29, 2020 06:52
West Bengal

Comments

 Vedangi Kokate
Vedangi Kokate @veda_061978
April 29, 2020 06:57
Awesome
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