Firstly cut the stem of spinach and then in a pan add 2 cups of water and blanch the spinach until it turns softer

Once done take out the blanched spinach in a strainer and pour some cold water.

In a mixer, jar add spinach, coriander, mint leaves, green chilli,1 tbsp of oil,a small piece of ginger and make a puree.

4 In a pan add 1 tbsp of oil once the oil is heated add clove, cinnamon, star anise, peppercorn and sautee it for a min then add the puree and boiled sweet corn and cook it for about a min

Then add red chilli powder, turmeric powder,salt,Pulav masala and give it mix then add the cooked rice mix it.

You are done your Spinach & corn Pulav is ready.