Daal ki Wariyaan😋😋😋

Name: Daal ki Wariyaan😋😋😋
Yield: 5peoples
Cuisine: Pakistani
Ingredients: 1.5 cup:Moong ki Daal overnight pani may bhigo kar rakh dy; 1 Cup:Baisan ka Aata; 1 tbs:Hari mirch bareek chopped ki hui; 1 tes:Cutter mirch/Lal mirch; 1 tbs:lehsan adrak paste; 1 tes:Haldi powder; Namak Hasb-e-Zaiqa; 2 piece:Pyaz bareek kati hui; 1 piece:Tamatar bareek katye hui; 1/2 cup:Hara Dhaniya bareek kata hua; 1 tes:Baking soda

Man-O-Salwa @cook_17090179

Pakistan🇵🇰

#cookwithHuma
Bhut hi mazay ke banaye is ka taste mazeed accha karanye ke liye isye “Green Chutney” ke saath serve krye.

Man-O-Salwa @cook_17090179

Pakistan🇵🇰

#cookwithHuma
Bhut hi mazay ke banaye is ka taste mazeed accha karanye ke liye isye “Green Chutney” ke saath serve krye.

Saved

Ingredients

5peoples

1.5cup:Moong ki Daal overnight pani may bhigo kar rakh dy
1Cup:Baisan ka Aata
1tbs:Hari mirch bareek chopped ki hui
1tes:Cutter mirch/Lal mirch
1tbs:lehsan adrak paste
1tes:Haldi powder
Namak Hasb-e-Zaiqa
2piece:Pyaz bareek kati hui
1piece:Tamatar bareek katye hui
1/2cup:Hara Dhaniya bareek kata hua
1tes:Baking soda

Saved

Steps

1

Moong ki daal ko 8hours bhiogo ly.Ab daal ko wash kar ke is may tamam ingredients dal kar mix krye yaad rkhye is mixture may tamatar aur pyaz us waqt dalye jab aap oil garam rakh dy ya jab aap fry krna chah rhi ho tab dalye.agr aap phelay dal ly gi to tamatar aur pyaz ka pani niklye ga jis Waariyan acchi nahi banye gi...
2

Oil garam hojaye to jaldi jaldi chotye chotye kabab ki tarha banati jaye aur karahi may dalti jaye.ek baat aur Waariyo ko oil may dal kar 5mint tak aap ny chamach nahi chalana agr chalaya to Waariyan toot jaye gi.5mint baad Waariyan cook hokr uper aanye lagye aur in ka colour golden hojaya ho phir chamcha chalaye.Mazedar Waariyan Tayar hy.😋😋😋😋