Bismillahirrah manir rahem,fry the palm oil and add some water to it,wash the meat and put it inside add beans,scotch bonnet and salt to taste,allow it to cook until the beans is soft.

When its almost cook them add ginger powder, maggicube and daddawa lastly ganyen lalo and 2spoon of potash be mixing it gradually until cook.

Set it down and serve with any tuwo of your choice.