Tikka Pizza (without cheese+without yeast)

Name: Tikka Pizza (without cheese+without yeast)
Total time: 2400 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 16 tbs Flour; 4 tbs Oil; to taste Salt; 1/4 tsp Baking soda; 6 tbs Yogurt; Oregano as required; Chicken Tikka chunks as required; 1 tbs oil; 2 tbs flour; 1 tbs Garlic; Milk half cup; Water half cup; 2 tbs Pizza sause

Salman Asif @SalmansCorner

Sadaqabad

I made it on my iftari and it requires no hard work . #cookwithhuma #cookwithhuma #cookwithhuma

Salman Asif @SalmansCorner

Sadaqabad

I made it on my iftari and it requires no hard work . #cookwithhuma #cookwithhuma #cookwithhuma

Saved

Ingredients

40 mins

4 servings

16 tbsFlour
4 tbsOil
to tasteSalt
1/4 tspBaking soda
6 tbsYogurt
Oregano as required
Chicken Tikka chunks as required
For white sause
1 tbsoil
2 tbsflour
1 tbsGarlic
Milk half cup
Water half cup
2 tbsPizza sause
Toppings as you like

Saved

Steps

40 mins

1

Take a pan and add in oil and garlic and saute for 30 secs
2

Then add flour and cook for 3 mins then add milk and water.
3

Cook until becomes thick then salt to taste (1/4 tsp) and cook until it thickens. Set a side.
4

In a bowl add flour, oregano, salt, baking soda 1/4 tsp, 6 tbs yogurt and 2 tbs oil and knead well.
5

Now flatten the dough in a pan
6

Apply pizza sause. Then add white sause.
7

Then add chicken tikka chunks and your fav toppings. Bake for 35 mins on 180 ° C. Serve hot. ENJOY.YUMMMMMYYYY pizza.