Flourless Apple Crumble

Perfect with a scoop of ice cream as the crumble melts in your mouth
Flourless Apple Crumble
Perfect with a scoop of ice cream as the crumble melts in your mouth
Steps
- 1
Mix all the ingredients for the crumble together so it’s thick but can crumble in your hands
- 2
Put your cut and peeled apples into a bowl and then add in the other ingredients for the filling
- 3
Stir well until combined
- 4
Pour your apples into a pirax and then crumble your topping on top of it so the apples are covered
- 5
Heat it in the oven for 180* 30-40 minutes
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