Chicken tikka pizzA

Name: Chicken tikka pizzA
Total time: 7200 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 \2 kg boneless chicken; Shan tikka masla; 1 cup dahi; 1 tbl spoon lasson adrak paste; For pizza sauce:; 5 tomato grinded; 2 tbl spoon chilli sauce; 2 tbl spoon soya sauce; 3 tbl spoon ketchup; 1 tbl spoon lal mirch; Salt as required; For dough; 3 cup maida; 1 tbl spoon sugar; 1 \2 tbl spoon salt; 2 tbl spoon milk; 4 tbl spoon ghee; 3 tbl spoon yeast; Water as required; For topping; 1 Simla mirch; 1 cup chadder cheese; Pinch oregeano; 1 onion

Zoya Khalil @cook_21909711

Due to corantine we are unable to go out side but we are able to bring restaurant in our kitchen ..so I made tikka pizza in home so that we can enjoy our eid days.
#cookwithamna
#eidrecipe.
#wearetogether

Zoya Khalil @cook_21909711

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Ingredients

2 houres

4 servings

1\2 kg boneless chicken
Shan tikka masla
1 cupdahi
1 tblspoon lasson adrak paste
For pizza sauce:
5tomato grinded
2 tblspoon chilli sauce
2 tblspoon soya sauce
3 tblspoon ketchup
1 tblspoon lal mirch
Salt as required
For dough
3 cupmaida
1 tblspoon sugar
1\2 tbl spoon salt
2 tblspoon milk
4 tblspoon ghee
3 tblspoon yeast
Water as required
For topping
1Simla mirch
1 cupchadder cheese
Pinchoregeano
1onion

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Steps

2 houres

1

First take maida in a bowl. Add sugar salt milk and ghee. And yeast as well
2

Knead it properly and rest it for 5 hours at least
3

Now make the piza sauce. Take grinded tomato..add all the ingredients mention above for pizza sauce
4

Take boneless chicken in a bowl. add yougurt in it tikka masala and lasson adrak paste.
5

Boil the chicken for 20 minutes until it all the spices sticks to the chicken
6

Take a dough..make a roti of it.not too much thick.
7

Add pizza sauce on it...then add chicken..
8

Then add chopped onion Simla mirch..Cheddar cheez and pinch orgenano
9

Preheat the oven..then put pizza in oven for 20 min at 150 c