Chicken masala malai boti

Name: Chicken masala malai boti
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 kg boneless chicken; 3 tbsp oil; 1 coal for giving bbq effect; chicken marination; 300 gm yogurt; 7 tbsp mayonese; 2 tbsp lemon juice; 1 tsp ginger garlic paste; 2 tsp white pepper; 1-1/2 tsp black pepper; 4 tbsp olpers cream; 1/2 tsp cummin powder; 4 green chilli; 2 tbsp coriander leaves; to taste salt

Maha azeem @cook_19210520

lahore

#mentorship
#WEARETOGETHER
jab b reaturant se malai boti kahtay thy tu buhat soft hoty thy or gher main ese nahi banty thy phr is recepie se try kia tu buhat yummy banny or dry b nahi hoty sath thori se grave rakhy tu roti ke sath b kah saktay hain

Maha azeem @cook_19210520

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Ingredients

30 mins

4 servings

1 kgboneless chicken
3 tbspoil
1coal for giving bbq effect
chicken marination
300 gmyogurt
7 tbspmayonese
2 tbsplemon juice
1 tspginger garlic paste
2 tspwhite pepper
1-1/2 tspblack pepper
4 tbspolpers cream
1/2 tspcummin powder
4green chilli
2 tbspcoriander leaves
to tastesalt

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Steps

30 mins

1

Wash chicken and cut into cube shape
2

Grind green chilli and coriander together and add in yogurt with other ingredients
3

Add chicken for marination and left for atleast 2 hours
4

Take a pan,put chicken and cover it on low flame
5

When water get dry and oil separate
6

Take a coal heat it and give effect
7

Malai boti is ready serve with ketchup