Pudla Sandwich

Name: Pudla Sandwich
Cuisine: Indian
Ingredients: 2 slices bread; 2 tbsp gram flour; 2 tbsp semolina; As needed Water; to taste Salt; 1 tsp red chilli powder; 2 tbsp oil; 1 sliced onion; 1 sliced tomato; 7-8 cubes paneer; 1 tbsp sweet corn; 1 boiled sliced potato; 1 tsp chopped green chilli; 1 tbsp grated cheese

Chef Tripti Saxena @cook_9959630

Ghaziabad

#week3of5

Chef Tripti Saxena @cook_9959630

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Ingredients

2 slicesbread
2 tbspgram flour
2 tbspsemolina
As neededWater
to tasteSalt
1 tspred chilli powder
2 tbspoil
1sliced onion
1sliced tomato
7-8 cubespaneer
1 tbspsweet corn
1boiled sliced potato
1 tspchopped green chilli
1 tbspgrated cheese

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Steps

1

To make pudla batter,mix together gram flour,add semolina,add salt
2

Add red chilli powder and add water in mixing bowl.
3

And now heat a non-stick pan take 2 bread slices,coat in batter and place on the pan.add onion
4

Add tomato,add potato,add paneer
5

Add sweet corn,add cheese,add chilli
6

And dab lightly.grease the edges with oil lightly.turn it over to the other side once the underside turns golden brown.apply some oil on the edges and over the bread once turned.turn over once again apply oil on the bread slices from the center and place one bread slice over the other.
7

Remove from heat and cut into two parts.like this,transfer to a serving plate and serve hot with tomato ketchup.