Corn flakes bhel

Name: Corn flakes bhel
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup corn flakes; 1 boiled potato finely chopped; 1 medium onion finely chopped; 1 tomato finely chopped; 1 tbsp red bell pepper finely chopped; 1/2 Cucumber peeled and finely chopped; 1 tsp Ginger and green chillies finely chopped; 1/4 tsp dry mango powder; 1 tsp chaat masala; 1/4 tsp black pepper powder; 1/4 tsp black salt; As per taste Salt; 1 tsp lemon juice; 5-6 fresh mint leaves; Some fresh coriander leaves

Gupta Mithlesh @CookwithGM

Italy

#week3of5

Gupta Mithlesh @CookwithGM

Saved

Ingredients

2 servings

1 cupcorn flakes
1boiled potato finely chopped
1medium onion finely chopped
1tomato finely chopped
1 tbspred bell pepper finely chopped
1/2 Cucumber peeled and finely chopped
1 tspGinger and green chillies finely chopped
1/4 tspdry mango powder
1 tspchaat masala
1/4 tspblack pepper powder
1/4 tspblack salt
As per taste Salt
1 tsplemon juice
5-6fresh mint leaves
Some fresh coriander leaves

Saved

Steps

1

Combine cucumber, potato, onion, tomato,bell pepper and corn flakes in a bowl and mix.
2

Add dried mango powder, chaat masala, black salt, black peper powder, salt and mix.
3

Now add fresh coriander leaves and mix well. Now lemon juice and mix well.
4

Serve immediately garnished with mint leaves and coriander leaves.