Put all the ingredients together. Put oil in a sufuria. Add onions

Once the onions r light brown add garlic, ginger paste n add cinnamon sticks.

Add the mince meat,salt n tumeric powder.Mix properly,cover n let it cook.

When almost cooked put in the tomatoes n chillies.Cook for 5 mins or till dry then add curry powder,garam masala n cinnamon powder.

Mix properly n let it cool then put in a serving bowl.Take eggs n separate the yolks from the white.

Spread the egg white on the mince meat then arrange the yolks n put it in the oven to bake

Make sure the eggs hv cooked well then remove from the oven n serve with roti or naan