
Meat rolls with pasta
#mycookbook Learnt to cook these when I lived with my mother in law.usually save this for special days
Meat rolls with pasta
#mycookbook Learnt to cook these when I lived with my mother in law.usually save this for special days
Steps
- 1
Meat roll - take slice of beef, if you have a nice butcher they will slice on the machine, put a tea spoon of garlic and one of parsley, tie up with butcher's thread.
- 2
Brown meat rolls, when evenly browned take out of pan put to one side while starting the sauce
- 3
Brown onion. With whatever vegetables you want to use.when evenly cooked place the meat back in the pan over meat with the tomato. Passata,Tinned or mixture on a low heat cook for at least 40minutes
- 4
When the sauce is nearly done. Cook the pasta divide onto plates, either slice the meat or leave whole.take off the butcher's twine
- 5
Serve with basil and grated cheese to taste
- 6
And any left overs-. the meat can sliced cold used with good green salad. sauce can be used as is with pasta rice or a base for lasagna
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