Kanda Batata Poha

Name: Kanda Batata Poha
Yield: 2 servings
Cuisine: Indian
Ingredients: 1.5 cups poha (beaten rice); 2 medium onions chopped; 1 potato cubed; 1 carrot chopped; 1 tbsp green peas; 1 tbsp peanuts; 1.5 tbsp lemon juice; 7-8 curry leaves; 1/2 tsp mustard seeds; 1/4 th tsp cumin seeds; 1 pinch asafoetida; 1/2 tsp turmeric powder; To taste salt; 1/2 tsp sugar; 4-5 green chillies chopped; 1.5 tbsp coconut grated; 2 tbsp oil; 1 tbsp coriander chopped

Kumkum Chatterjee @cook_12055532

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Poha or flattened or beaten rice is a healthy option for breakfast,lunch,quick dinner and can even be packed for kid's tiffin box.Use medium to thick variety for making poha.It is healthy and filling and can be made in different ways in different regions.It is normally served with crunchy sev, chopped onion, or grated coconut as topping.Adding few chopped vegetables according to ones choice make it tasty and colourful.This is a Maharashtrian style poha adding kanda (onion)and batata (potato)alongwith chopped vegetables.

Kumkum Chatterjee @cook_12055532

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Ingredients

2 servings

1.5 cupspoha (beaten rice)
2medium onions chopped
1potato cubed
1carrot chopped
1 tbspgreen peas
1 tbsppeanuts
1.5 tbsplemon juice
7-8curry leaves
1/2 tspmustard seeds
1/4 th tsp cumin seeds
1 pinchasafoetida
1/2 tspturmeric powder
To tastesalt
1/2 tspsugar
4-5green chillies chopped
1.5 tbspcoconut grated
2 tbspoil
1 tbspcoriander chopped

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Steps

1

Smear little salt to the small cubed potato.Heat oil and fry them in low flame till soft. Drain and set aside. Fry the cubed carrot same way and set aside.Fry the peanuts. Meanwhile, wash the poha twice and drain water. Smear little turmeric and lemon juice and salt and sugar to the poha. Now sprinkle mustard and cumin seeds and curry leaves and fry.Next fry the onion.Add 1/2 tsp ginger paste and the fried vegetables, green peas, grated coconut,peanuts and toss.Then add the poha and lemon juice.
2

Toss all and add chopped green chillies and chopped coriander. Toss and garnish with grated coconut. Serve healthy batata poha for quick breakfast, lunch, or dinner.