Kofte Curry

Name: Kofte Curry
Cuisine: Pakistani
Ingredients: Half Kg Qeema; 2 Aloo; 2 Chamch Pisa garame masala; 2 Chamch besan; 1 Anda; 4 Hari mirch barek Kati hui; Thora sa hara dhaniya barek kata huwa; Salan ki Grevy tyar Karne kay leye Aek Cup Oil; 4 Pyaz; 6 chamch lehsan adrak Ka paste; 1 Chamch Haldi; 1 Chamch namak; 1 Chamch pisi LAL mirch; 1 pyali dahi

Bela Quick Recipes @cook_24221516

Rawalpindi, Pakistan

Kofte Curry

Bela Quick Recipes @cook_24221516

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Ingredients

HalfKg Qeema
2Aloo
2Chamch Pisa garame masala
2Chamch besan
1Anda
4Hari mirch barek Kati hui
Thora sa hara dhaniya barek kata huwa
Salan ki Grevy tyar Karne kay leye Aek Cup Oil
4Pyaz
6chamch lehsan adrak Ka paste
1Chamch Haldi
1Chamch namak
1Chamch pisi LAL mirch
1pyali dahi

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Steps

1

Qeeme may sare masale dal kar graind kar lain or kofte bana lain. Aek pateeli mein pyaz brown karain or pyaz ko Nikal lein isiy oil may kofte dal dain
2

Kofte dalne Kay baad lehsan adrek Ka paste or haldi dal dain. 2 Aloo kat kar dal dain or Pisa dhainya dal dain. Aek gillas Pani dalein or halki anch par kofte ko pakne dain oil upper a Jaye to chula band kar dain. Aurora Mazedar kofte Curry tiyar hay.