Fluffy Poori

Name: Fluffy Poori
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1-1/2 cup flour; 1 tsp melted ghee; 1 tsp fine Samolina; 1 tsp salt; 1/2 tsp castor sugar; 1/2 cup Water; Oil for fry

Sami Hadi (Sis&Bro) @cook_18264132

Lahore

#WEARETOGETHER

Sami Hadi (Sis&Bro) @cook_18264132

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Ingredients

45 Minutes

6 servings

1-1/2 cupflour
1 tspmelted ghee
1 tspfine Samolina
1 tspsalt
1/2 tspcastor sugar
1/2 cupWater
Oil for fry

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Steps

45 Minutes

1

Flour mein salt, Samolina, castor sugar and melted ghee daal kar achi terha maslien.
2

Pani add kar ke soft and smooth dough ready kar lien. Cover kar ke 30 Minutes rakh dein.
3

Small round equal size ke balls bana lien. Then shelf surface par oil lagakar bail lien.
4

Oil heat up kar ke porri ko fry kar lien press krty hue fry krein. Light savings golden kar ke nikal lien.
5

Fluffy poories ko Aaloo tarkar ya channo ke salan or hallway ke sath serve krein.