Rosemary Chilli Wings Marinade

An easy chicken wings marinade made in a mortar and pestle, one of my favourite kitchen implements. I marinate my wings for a minimum of 24 hours for serious flavour.
Rosemary Chilli Wings Marinade
An easy chicken wings marinade made in a mortar and pestle, one of my favourite kitchen implements. I marinate my wings for a minimum of 24 hours for serious flavour.
Steps
- 1
In a mortar and pestle mince garlic, then add rosemary and crush it as well. Smells good hey. Then add the chilli and look away to avoid sneezing and mix.
- 2
Mix all ingredients and then add olive oil. Place wings in a freezer bag and pour marinade in. Massage marinade till all the wings are coated. Close and refrigerate for minimum 24 hours.
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