Chicken Jalfrezi

Name: Chicken Jalfrezi
Total time: 1800 s
Yield: 4 to 5 servings
Cuisine: Pakistani
Ingredients: Whole chicken breast; 2 medium onions; 2 medium capsicums; 2 mediums tomatoes; 1 Tbls garlic paste; 1 Tbls ginger paste; to taste Salt; to taste Black pepper; to taste Whole spices; 1 Tbls White paper (optional); 1 small size onion; Oil

KK @kk_cookingram

🇵🇰

Easy to make Delicious in Eat😋# Chicken bit's And Capsicum

KK @kk_cookingram

🇵🇰

Easy to make Delicious in Eat😋# Chicken bit's And Capsicum

Saved

Ingredients

20/30 minutes

4 to 5 servings

Whole chicken breast
2medium onions
2medium capsicums
2mediums tomatoes
1 Tblsgarlic paste
1 Tblsginger paste
to tasteSalt
to tasteBlack pepper
to tasteWhole spices
1 TblsWhite paper (optional)
1small size onion
Oil

Saved

Steps

20/30 minutes

1

Wash your hand cover your head Say BismiAllah and daruod shareef
2

First of all chicken breast,tomatoes, and capsicum and onion cuts in small Chung
3

Put a container on stove ON your flame add oil fry small size onion ginger garlic paste slightly until all done with light brown clr (khayal rahy dark brown na hojay)
4

Then chicken add krain sath e all spices that are mentioned above dal kar thora sa hila ka chicken ko tender hony tak led say cover kar dain
5

Jab chicken tender hojay to usy bhon lain halky flame par according to your choice gravy thik kar lain then capsicum tomatoes and Onion ke jo chung vo add kray 2 sy 3 mnt cover krain lay g chicken bit is ready for eat 😋
6

You can serve with simple boiled rice or chapati it's totally up to u....jazakAllah