Pineapple cake

Name: Pineapple cake
Total time: 7200 s
Yield: 10 servings
Cuisine: Pakistani
Ingredients: 2 cups maida; 1 and half teaspoon baking powder; 1 cup oil; 2 pack Whip cream; 1 cup grind sugar; 6 eggs; 1 tin pineapple; 1 pack pineapple juce; Some pieces of chocolate; sticks Roll chocolate

Atia Ishtiaq @cook_24362277

# shaziashakir

Atia Ishtiaq @cook_24362277

# shaziashakir

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Ingredients

2 hour

10 servings

2 cupsmaida
1and half teaspoon baking powder
1 cupoil
2 packWhip cream
1 cupgrind sugar
6eggs
1 tinpineapple
1 packpineapple juce
Some pieces of chocolate
sticksRoll chocolate

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Steps

2 hour

1

Put eggs in a bowl whip them for3 minutes now add sugar in it and whip again for2 minutes
2

Add oil whip again now mix baking powder and flour in it with soft hand
3

Put this mixture in a oily cake pane and bake it for45 minutes on 180 temperature
4

After baking put this cake in a tray and cut it into two parts and pour pine juice on it put some cream on it with knife and balance it join second part put the cream on it's all sides and decorate it with pineapple chocolate and sticks