Chilli paneer

Name: Chilli paneer
Total time: 3600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 250 grm paneer; 2 capsicum; 2 large onions; 1-2 tsp ginger garlic chopped; Salt per taste; 1 tsp tomato ketchup; 1-2 tsp red chilli sauce; 1 tsp soya sauce; 1/2 tsp red chilli pow; 2 tsp cornflour; 4-5 tsp oil

Sakshi Bhasin @Aromatic

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Sakshi Bhasin @Aromatic

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Ingredients

1hour

4 people

250grm paneer
2capsicum
2large onions
1-2 tspginger garlic chopped
Salt per taste
1 tsptomato ketchup
1-2 tspred chilli sauce
1 tspsoya sauce
1/2 tspred chilli pow
2 tspcornflour
4-5 tspoil

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Steps

1hour

1

In bowl cut paneer pieces and spread cornflour,salt and red chilli pow
2

Keep for half hour and in pan add oil,chopped ginger garlic and cook till it turns pinkish add dice cut onions,capsicum and cook for 5 to 10 min and add salt,all sauces and give a nice mix
3

On other hand in pan or any kadai add oil and shallow fry paneer cubes and mix in the paneer masala add little water and cook for 5 to 10 min
4

Cook and spread corinder leaves and serve