Oats Almond biscuits

Name: Oats Almond biscuits
Cuisine: Indian
Ingredients: 1 cup wheat flour; 3/4 cup roasted oats; 1 tbsp sliced almonds; 1/2 cup powdered sugar; 3/4 tsp Cinnamon powder; 1/2 tsp baking powder; 1 tsp vanilla essence; 1/2 cup butter; 1 tbsp olive oil; As needed Milk

Rakhee Rathi @rakhee_21

Chennai

#Goldenapron03
Week22

Rakhee Rathi @rakhee_21

Chennai

#Goldenapron03
Week22

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Ingredients

1 cupwheat flour
3/4 cuproasted oats
1 tbsp sliced almonds
1/2 cuppowdered sugar
3/4 tsp Cinnamon powder
1/2 tsp baking powder
1 tspvanilla essence
1/2 cupbutter
1 tbsp olive oil
As neededMilk

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Steps

1

Roast the oats For 5-7 minutes
2

Heat a pan add butter in it, when it started melting, add oil and little milk in it.
3

Boil it for 1-2 minutes and off the flame.
4

Add wheat flour, oats, almonds, sugar,baking powder and cinnamon powder in a large bowl. Mix it.
5

Add melted butter in it and make a dough. If nessesary add little milk more. keep it for rest 10-15 minutes.
6

Make small bolls of dough.,press it with palms.
7

Heat a pressure cooker add salt in it for 10 minutes.
8

Grease idaly molds. And set biscuits in it.
9

Keep it in Cooker. Low the flame cover it with lid. Cook it for 40-45 minutes On low flame. Check once or twice in between. Flip it.
10

Serve it with tea or coffee