Slice the pork into strips, season with seasoning powder and black pepper. Mix with 1 egg white, coat with cornstarch, and fry. Fry twice for extra crispiness.

Cut the bell pepper and onion. Sauté the bell pepper in a pan, add 2 tablespoons of ketchup, 3 tablespoons of oyster sauce, 1 tablespoon of lime juice/vinegar, 3 tablespoons of sugar, 1 tablespoon of chili sauce, and a little water. Stir well, add the onion and cook until the onion is done and the sauce thickens, then add the pork to the pan and stir to coat.

Tadaaaa, it's done! It's so delicious you might end up eating all 10 1/2 oz of pork by yourself :) Good luck to everyone!