Wheat and corn flour mandazis

Raduma Jamse (0716271944) @Raduma_Jamse
Wheat and corn flour mandazis
Steps
- 1
Mix all the dry ingredients, rub in the margarine and the oil. beat the eggs and continue mixing
- 2
Add milk little by little and make a dough. Cover and let it rest for 30 minutes
- 3
Dust your surface and roll the dough to 1/2 inch thickness.
- 4
Cut to your desired shape and sizes
- 5
Put in hot cooking oil and let it cook till brown
- 6
Place in an underlined container and allow to cool
- 7
Serve and enjoy
Similar Recipes
More Recipes
-

Korean Style Chilli Garlic Potatoes
Ameya Bhat
-

Shaik Hajira
-

Vada Heroux
-

Elanor
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

cindybear
-

Maggie Conlon
-

Shivani gori
-
![Melon Pan [Melon-Shaped Bun] A picture of Melon Pan [Melon-Shaped Bun].](https://img-global.cpcdn.com/recipes/701dd56057e44df6/240x240cq80/melon-pan-melon-shaped-bun-recipe-main-photo.jpg)
Spoonful Passion
-

Elyse Rose
-

Crockpot Italian Beer 🍺 Chicken 🐔
Crock Pot Girl 🤡
-

Bacon cheeseburger meatballs with fries
🌈NinjaMommaKitchen🌈
-

shirazi -

Asna Azeem
-

Bibhasini Patra
-

Sally Strong
-

Leftover Alu matar qeema Sandwiches
Salman Asif
-

koushikee mukherjee
-

Kruti Bhatt
-

Tapioca and Jello Sipper SAGO and JELLY DRINK
Lubna’s Kitchen
-

Asna Azeem
https://cookpad.wasmer.app/us/recipes/13034153











Comments