Soufflé pancakes
Thank you Amierah S-Man for such a lovely recipe. Fluffy and delicious
Soufflé pancakes
Thank you Amierah S-Man for such a lovely recipe. Fluffy and delicious
Open in Cookpad AppSteps
- 1
Sieve the flour with the baking powder and add the sugar.
- 2
If you don't have butter milk prepare some by mixing one cup of milk with a tablespoon of vinegar. Cover and leave for 5 minutes.
- 3
Beat the egg whites in a mixer until it forms stiff peaks.
- 4
Pour the egg yolks, flavor and melted butter into the buttermilk and mix till its well combined.
- 5
Add the wet ingredients to the dry ingredients then use a whisk to mix it untill there are no lumps. Add in the egg whites, fold it in gently and fry. You can fry it using a mold or frying pan.
- 6
- 7
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