Fruity Vegetarian Curry

Name: Fruity Vegetarian Curry
Cuisine: British
Ingredients: Onions; Garlic; 2 tbsp Curry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove); Chopped Nuts (candlenut, macadamia, cashews or almonds) to thicken; Small amount of water to blend; Apple chopped; Carrots chopped; 1/2 cup water; Broccoli chopped; Honey (optional); 300 ml oil

homeycook @homeycook

A mild spicy curry

homeycook @homeycook

A mild spicy curry

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Ingredients

Paste (Blended)
Onions
Garlic
2 tbspCurry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove)
Chopped Nuts (candlenut, macadamia, cashews or almonds) to thicken
Small amount of water to blend
Fruits & Vegetables
Apple chopped
Carrots chopped
1/2 cupwater
Broccoli chopped
Honey (optional)
300 mloil

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Steps

1

Blend paste ingredients until smooth
2

Heat oil in pot, fry blended paste till oil breaks away from the paste, forming a reddish oil
3

Add apples, carrots and water and boil till thickened. Lastly, add broccoli. Turn off fire.