Knead the white flour to make a soft dough and set aside for 30 mints

Marinate the chicken by adding red chilli powder salt and lemon juice and set it aside for 30 mints

After this take dough and make paratha on low flame

On other hand fry the marinated chicken

Assemble it by putting the fry chicken pieces,some salad of your choice with myonease on paratha

Roll it out and serve it with ketchup and mayonnaise