This recipe is translated from Cookpad Vietnam. See original:
Cơm trộn quinoa (diêm mạch)
Cooking Instructions
- 1
Soak the quinoa for 1 hour until it bubbles and the grains expand. Rinse thoroughly with water until the water runs clear.
- 2
Cook together with white rice in a rice cooker as usual. Use a ratio of 1 part rice to 0.5 parts quinoa.
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