Milky cincin
I made this for eid celebration its really tasty
Cooking Instructions
- 1
In a bowl mix all the dry ingredients together then add the butter and mix well then add in the milk,egg and 1 cups of water mix to form a dough you can add more water if the dough is not stretchy then close the bowl with a cling film be and allow to rest for 30 minutes
- 2
Cut a portion of the dough and roll it out on a flat surface then cut to desired shape then heat oil in a pan and fry until golden brown
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