Veg lasagna

Name: Veg lasagna
Total time: 2400 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 2 Cups finely chopped carrot; 1 cup finely chopped onion; 1 Cup finely chopped capsicum; 2 tbsp grated ginger; 2 tbsp finely chopped garlic; 1 tbsp oil; 2 tsp red chilli powder; as per taste Salt; 1 tbsp mix seasoning; 1 bowl/5 or 6 tbsp Red sauce; 5-6 cheese cubes; 2 cups All-purpose flour; as per taste Salt; 1 tsp oil

Janvi Joshi @janvi_3031

Gujarat

#Withoutoven
#lasagna_in_pan

Janvi Joshi @janvi_3031

Gujarat

#Withoutoven
#lasagna_in_pan

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Ingredients

40 minutes

5 servings

forstuffing--
2 Cupsfinely chopped carrot
1 cupfinely chopped onion
1 Cupfinely chopped capsicum
2 tbspgrated ginger
2 tbspfinely chopped garlic
1 tbsp oil
2 tspred chilli powder
as per tasteSalt
1 tbspmix seasoning
1 bowl/5 or 6 tbsp Red sauce
5-6cheese cubes
forLasagna sheets--
2 cupsAll-purpose flour
as per tasteSalt
1 tspoil

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Steps

40 minutes

1

Firstly heat a pan and add oil when oil getting hot add ginger and garlic and saute it after couple a minute add carrot, capsicum,onion,salt,red chilli powder and seasoning and saute well untill it become soft
2

Now going to make a white Sauce check my below recipe
3

Https://cookpad.com/in/recipes/13320825-whitesauce?invite_token=z2MDXrNjeCjyjbKmaXkdf8XP&shared_at=1596298179
4

Now make lasagna sheets take all-purpose flour add oil and Salt knead a soft dough and make a big size transperant chapati and let it dry for 15 minutes and take some red sauce in bowl
5

Now it's time to assemble the lasagna in pan firstly heat a pan and apply some red sauce,lasagna sheets, white Sauce, cooked veggies, cheese shredded
6

Now repeat all the step for 3 or 4 time as depends of your pan deepness and Cook for 15 minutes on low flame
7

Cover with the lid and let it cook
8

Add some seasoning and fresh coriander leaves and
9

Now cut in your desire shape and serve it🔥