Jello Cupcakes with Fresh Cream

#flavour2
The same idea in these little goodies too but the serving idea is a bit different. And that's a pretty simple one too. I have used Amul Fresh Cream for the topping. You can use Malai that's purely homemade too if you have it at home. Either ways it tastes awesome. The flavours of Jelly can also be entirely your choice and liking. It's a perfect one to relish as a Dessert on any day after family meals or get togethers. Enjoy!
Jello Cupcakes with Fresh Cream
#flavour2
The same idea in these little goodies too but the serving idea is a bit different. And that's a pretty simple one too. I have used Amul Fresh Cream for the topping. You can use Malai that's purely homemade too if you have it at home. Either ways it tastes awesome. The flavours of Jelly can also be entirely your choice and liking. It's a perfect one to relish as a Dessert on any day after family meals or get togethers. Enjoy!
Steps
- 1
I used Foster Clark brand of 85 gm each of pure Vegetarian Jello and followed the package instructions. You can use any flavour or any brand of your choice.
- 2
Pour this mixture into a cupcake pan and set it in the refrigerator after it comes down to the room temperature. After completely set, it's time to dig in folks.
- 3
Top them with Fresh Cream or Malai and enjoy!
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