Rajma

Name: Rajma
Total time: 3600 s
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 250 gm Rajma/kidney Beans; 5 Onion Chopped; 2 Cup Tomato Puree; 1/2 Cup Chopped Ginger Garlic; 2 Bay leaves; 2 Cardamom; 1 Large Cardamom; 1 Spoon Cumin Seeds; 1 Spoon Cumin Powder; 1 Spoon Coriander Powder; 1 Spoon Turmeric Powder; 1 Spoon Kasuri Methi; 1 Spoon Kashmiri Red Chilli Powder; to taste Salt; as needed Oil for Cooking; 1/2 Spoon Garam Masala; 1 Spoon Chopped fresh Green Chilli; 2 spoon Green Freshy Coriander leaves

Jyoti Shashank Tiwari @jyotishashank22

Varanasi

#flavour4
Spicy and Delicious Rajma

Jyoti Shashank Tiwari @jyotishashank22

Varanasi

#flavour4
Spicy and Delicious Rajma

Saved

Ingredients

1 hr

6-7 servings

250 gmRajma/kidney Beans
5Onion Chopped
2 CupTomato Puree
1/2 CupChopped Ginger Garlic
2Bay leaves
2Cardamom
1Large Cardamom
1 SpoonCumin Seeds
1 SpoonCumin Powder
1 SpoonCoriander Powder
1 SpoonTurmeric Powder
1 SpoonKasuri Methi
1 SpoonKashmiri Red Chilli Powder
to tasteSalt
as neededOil for Cooking
1/2 SpoonGaram Masala
1 SpoonChopped fresh Green Chilli
2 spoonGreen Freshy Coriander leaves

Saved

Steps

1 hr

1

Take Rajma or Beans Soaked it for 5 to 7 hours then Boil it in a Pressure Cooker till 5-6 Whistle.
2

Now take a Kadhai or Pan add 1 Cup Cooking Oil any then add 1 Spoon Cumin Seeds,2 Cardamom,1 Large Cardamom,2 Bay leaves heat for 2 min then add Chopped Onion, Chopped Ginger Garlic, Chopped Green Chillies 1 Spoon fry for 5 to 7 min on medium flame.
3

Afterwards add 2 Cups Tomato Puree into it and Cook for 2 min then add 1 Spoon Cumin Powder,1 Spoon Coriander Powder,1 Spoon Turmeric Powder,1 Spoon Kashmiri Red Chilli Powder mix well all ingredients and Cook till Oil retain over Surface for 5 mins.
4

Now after frying all the Gravy Masalas then add Boiled Beans or Rajma and Cover the lid and Cook for 10 min on medium flame lastly add 1/2 Spoon Garam Masala,1 Spoon Kasuri Methi,Salt to taste mix well Cook for 2 min.lastly add Green fresh Coriander.
5

Now Serve it to the Bowl your Delicious hot Spicy RAJMA is Ready to Enjoy with Rice or Roti😋