Heart Cookies
Recreated from shef Neha. It's not perfect, but ok...
Steps
- 1
Mix melted butter and sugar. Then add vanilla essence, baking powder. Next add all-purpose flour and milk parts by parts. Make a dough.
- 2
Then divide the dough into two equal parts. Add red food colour in one dough. Then make a dough with other half by adding milk in a parts.
- 3
Then roll it in a rolling pan. Then cut and give a shap of your choice. Then join all the shapes together and freeze it for half an hour.
- 4
After half an hour wrap the white dough in a red dough and again freeze it for half an hour.
- 5
After half an hour unfreeze it and cut the dough. Then baked it on a pan by placing a salt and a separator on top of it. Baked it in a plate for 20 minutes in medium to low flame.
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